Tête de Moine - Half a Cheese | +\- 425 gramm - 0.94 lbs

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The Tête de Moine is semi-hard, dark yellow with a yellow ribbed brown crust.

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The Tête de Moine is semi-hard, dark yellow with a yellow ribbed brown crust. The cheese is not sliced, but planed, now usually with a Cheese Curler. The crust falls to pieces when cutting apart, and the cheese is formed into rosettes.

Ingredients Tête de Moine:
Fat 51 +, unpasteurised milk, rennet, salt, starter culture

Quality
Your cheese is freshly cut and vacuum-packaged!
The hard structure of The Tête de Moine cheese makes it perfectly suitable for sending by post.

Tête de Moine

More Information
Dimension whole cheese +/- 10 cm Ø x 4,5 cm H
Brand Tête de Moine
Flavor strength Strong Aroma
Country origin Switzerland
Nutritional information per 100 grams
fat (gr) 33
Saturated fat (gr) 20,5
Calcium (mg) 401
Calories (kcal) 401
Kilojoules (KJ) 1678
Carbohydrates (gr) 1
Protein (gr) 25
Sodium (mg) 1050
Type of milk Cow
Gluten free Yes
Type of rennet Abomasal rennet
Sugar free Yes
May contain traces of peanuts. Yes
Edible cheese rind Yes
Lactose free No
Pasteurised No
Recipe No
Limited shelf life No
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