Gruyère Cheese - Swiss
Gruyère cheese has a delicious sweet nutty flavor. The Gruyere cheese can be delicious if eaten with your fingers, but can also be processed into delicious cheese dishes.
Our Gruyère cheese also originated from Switzerland and owns the official predicate AOC. So you are definitely buying the real kind and not an imitation. It is made in the town Gruyère. This kind has also a sweet and nutty taste. Because of these flavours they’re many ways to eat and enjoy the pieces. You can slice it and put it on your bread or cracker. The sweetness makes it also very appetizing as a healthy snack, considering it contains vitamins A, B and D.
Ingredients:
Fat 40 +, unpasteurised cowmilk, rennet, salt, sour, sodium, vitamins A, B and D
Quality:
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Dutch cheese makes it perfectly suitable for sending by post.
Brand | Gruyère |
---|---|
Flavor strength | Strong Aroma |
Country origin |
Switzerland ![]() |
Nutritional information | per 100 grams |
fat (gr) | 32,5 |
Saturated fat (gr) | 21 |
Calcium (mg) | 950 |
Calories (kcal) | 411 |
Kilojoules (KJ) | 1721 |
Carbohydrates (gr) | 1,92 |
Protein (gr) | 29,5 |
Sodium (mg) | 400 |
Type of milk |
Cow ![]() |
Gluten free | No |
Type of rennet | Abomasal rennet |
Sugar free | No |
May contain traces of peanuts. | No |
Edible cheese rind | No |
Lactose free | No |
Pasteurised | No |
Limited shelf life | No |